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What will whet their appetites?

  Question: What are some potential themes for a new restaurant chain, based on recent food trends?
  Methods: Creative/Ideation Session, Focus Groups
  Response: Worked with our client to assemble a diverse group of meeting participants, from chefs to interior designers to trend experts.  Facilitated a two-day brainstorming session, where several new concepts were developed.  Gained immediate feedback about concepts through consumer focus groups.
  Impact: Gained new perspectives on starting ideas which pushed the boundaries of thinking.  
       
 
       

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